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Lee Kum Kee Hoisin Sauce
14 oz
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Lee Kum Kee Hoisin Sauce

Lee Kum Kee Hoisin Sauce

14 oz
Details
Ingredients
Directions

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Product information

Details

A spicy-sweet sauce made from selected spices and fermented soybean paste. Use to accent marinades, roasts, and stir-fry dishes, or as a condiment. Product of China.

Ingredients

Sugar, Water, Fermented Soybean Paste (water, Salt, Soybeans, Wheat Flour), Garlic, Dried Sweet Potato, Salt, Colors (caramel, Fd&c Red No.40), Modified Corn Starch, Sesame Paste, Spices, Salted Chili Peppers (chili Peppers, Salt), Acetic Acid.

Directions

Shrimp with hoisin sauce. Stir-fry 1 tbsp. minced garlic and 12 oz. shrimp for 2 min. Add 4 oz. each diced green and red bell peppers, 2 tbsp. Lee Kum Kee® hoisin sauce and 1 tbsp. Lee Kum Kee® oyster flavored sauce; stir-fry for 1 min. Store in a cool, dry place. Refrigerate after opening.

Nutrition Facts

9 servings per container
Serving size2.00 Tbsp
  • Amount per serving
  • Calories100
    • Total Fat 0.5g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 1160mg50%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 21g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 1g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains soybeans, wheat.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.