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JFC Fried Fish Cake With Burdock
4.58 oz
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JFC Fried Fish Cake With Burdock

JFC Fried Fish Cake With Burdock

4.58 oz
Ingredients

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Product information

Ingredients

Fish Paste (threadfin Bread Fish, Sugar, Sodium Tripolyphosphate, Tetra Sodium Pyrophosphate, Egg White), Water, Burdock Root, Modified Tapioca Starch, Sugar, Salt, Monosodium Glutamate, Soybean Oil, Glucose, Egg White, D-xylose.

Nutrition Facts

About 2 servings per container
Serving size90.00 g
  • Amount per serving
  • Calories110
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0.5g3%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 20mg7%daily value
  • Sodium 740mg32%daily value
    • Total Carbohydrate 15g5%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 4g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 9g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: fish, soybeans, and eggs.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.