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Walkerswood Jerk Seasoning, Traditional, Jamaican, Hot & Spicy
10 oz
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    Marinades & Meat Preparation Walkerswood Jerk Seasoning, Traditional, Jamaican, Hot & Spicy hero

      Walkerswood Jerk Seasoning, Traditional, Jamaican, Hot & Spicy

      10 oz
      Details
      Ingredients
      Directions

      Picked For You

      Product information

      Details

      For chicken, pork, fish, hamburgers & vegetables. Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should be left overnight for best results, then grilled or roasted slowly. Adjust amount used to your taste.

      Ingredients

      Scallion, Hot Peppers, Salt, Black Pepper, Pimento (ground), Nutmeg, Citric Acid, Brown Sugar, Thyme Leaves.

      Directions

      Tip - 1 oz Jerk Seasoning: 2 lbs / 1 kg meat or vegetables.

      Refrigerate after opening.

      Nutrition Facts

      28 servings per container
      Serving size2.00 tsp
      • Amount per serving
      • Calories5
        • Total Fat 0g0%daily value
        • Total FatSaturated Fat 0.05g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 550mg24%daily value
        • Total Carbohydrate 1g0%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 0g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.