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Nishiki Rice, Medium Grain
10 lb
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Nishiki Rice, Medium Grain

Nishiki Rice, Medium Grain

Details
Ingredients
Directions

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Product information

Details

Non GMO Project Verified Nongmoproject.org Specially selected. New crop. Premium grade rice. www.jfc.com Produce of USA

Ingredients

Milled Rice.

Directions

Just add water. Cooking Directions All purpose Rice (excellent for sushi): Combine 1-1/2 cups nishiki rice and 2 cups water in medium saucepan bring to a boil, then reduce heat to low. Cover and simmer for 20 minutes. Or until liquid is absorbed. Remove from heat. Let stand covered for 10 minutes before serving. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using electric rice cooker, combine 1-1/2 cups rice and 2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.

Nutrition Facts

About 108 servings per container
Serving size0.25 cup
  • Amount per serving
  • Calories150
    • Total Fat 0g0%daily value
  • Cholesterol 0mg0%daily value
  • Sodium 0mg0%daily value
    • Total Carbohydrate 33g12%daily value
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 3g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

This bag has microscopic holes to let the rice breathe. It is not waterproof. Please do not place on wet surfaces.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.