Gourmet bonbons. Made with real sesame seeds. Gluten-free. Maeda-en's Mochi Ice Cream Bonbons are an East-meets-West frozen dessert. Traditional Japanese-style mochi is wrapped around indulgent American ice cream for a unique delight. Black Sesame: Maeda-en has created a unique flavor of ice cream - Black Sesame (Kurogoma in Japanese) is small, flat seed, dark in color and is quite high in nutritional value. Its natural flavor uniquely add richness to the velvety texture of our Maeda-en ice cream. Mochi: Mochi, pronounced moe-chee, is a Japanese-style dough made of pounded rice. From the Samurai era to the 21st century, mochi has become a staple in Japanese sweets. Maeda-en handcrafts this Japanese tradition around one of America's favorite treats. Questions or Comments? Call 1-866-Maedaen or visit us at maeda-en.com. Recyclable. Manufactured in USA.

Ice Cream Ingredients: Milk, Cream, Sugar, Corn Syrup Sodlids, Skim Milk, Black Sesame Seed, Guar Gum, Mono & Diglycerides, Natural Flavor, Cellulose Gum, Locust Bean Gum, Carrageenan Coating Ingredients: Sugar, Water, Rice Flour, Trehalose, Dusted With Corn & Potato Starch

Perishable: Keep frozen.