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Lee Kum Kee Stir-Fry Sauce, Kung Pao
18.5 oz
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Lee Kum Kee Stir-Fry Sauce, Kung Pao

Lee Kum Kee Stir-Fry Sauce, Kung Pao

18.5 oz
Details
Ingredients
Directions

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Product information

Details

Make a delicious Kung Pao dish in minutes with the Lee Kum Kee Kung Pao Sauce. Great for cooking or stir-frying meat, seafood, vegetables, rice and noodles. www.LKK.com. Product of USA.

Ingredients

Water, Sugar, Salt, Sesame Oil, Chili Pepper, Distilled Vinegar, Spices, Contains Less Than 2% Of Soybeans, Modified Corn Starch, Wheat Flour, Garlic Powder, Sweet Potato, Caramel Color, Sesame Seeds, Xanthan Gum, Acetic Acid, Lactic Acid, Fd&c Red #40, Sodium Benzoate Added As A Preservative

Directions

Use 3 tbsp Lee Kum Kee Kung Pao Stir-Fry Sauce for 1 lb of meat, seafood, vegetables, rice and noodles. Shake well before use. Refrigerate after opening. Best Before: See bottle for date.

Nutrition Facts

29 servings per container
Serving size1.00 Tbsp
  • Amount per serving
  • Calories40
    • Total Fat 1.5g2%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 710mg31%daily value
    • Total Carbohydrate 6g2%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 5g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 0g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

(contains soybeans,wheat)

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.