Seasoning Mix for super BBQ spice blend. Serves 5 - 6. Suitable for vegetarians. Natural freshness preserved through cryogenic grinding & V-Lock technology. No preservative. No artificial food color. Consumer Comments: www.shanfoods.com. Product of Pakistan.

Salt, Red Chili, Paprika, Turmeric, Fennel, Cinnamon, Cumin, Large Cardamom, Black Pepper, Star Aniseed, Ginger, Garlic, Dried Papaya Powder, Maltodextrin, Cane Sugar, Canola Oil, Citric Acid, Potassium Pyrophosphate, Sodium Pyrophosphate, Silicon Dioxide.

Ingredients Required: Chicken Skinless: 1-1/2 kgs/3.3 lbs, 8 - 10 portions, make 2 - 3 slits on each; Lemon Juice: 8 - 10 tablespoons; Cooking Oil/Melted Butter: 6 tablespoons; Shan Chicken Tikka Mix: 1 packet, do not mix in water. Steps of Cooking: 1. Mix together Shan Chicken Tikka Mix, lemon juice and 2 tablespoons oil. Apply on chicken pieces and marinate for 3 hours +. 2. Put each portion of chicken on skewer and place it on low heat of charcoal/gas grill. 3. Grill evenly on each side until meat is tender and done. Apply butter before removing from heat. Serving Suggestions: Serve hot Chicken Tikka with fresh green salad, sliced onion, tomatoes and Shan Tamarind/BBQ/Green Chutney. Grilled Chicken Tikka: 1. Follow the above Chicken Tikka recipe upto step No. 1. 2. Place chicken pieces in a frying pan and grill on high heat for 3 minutes on each side. Apply butter, cover and cook on low heat for 10 minutes. Storage Advice: Store in a cool and dry place.